French-Style Peas

6 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 1 Tbsp. chopped onion
  • 1 c. chopped lettuce
  • 1 c. sliced mushrooms
  • 2 (10 oz.) pkg. frozen peas
  • 1 c. water

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Add onion, lettuce and mushrooms. Saute until onion is transparent.
  3. 3
    Add peas and water.
  4. 4
    Cook over medium heat, 8 to 10 minutes.

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