Stewed Hamburger
6 ingredients
6 steps
Ingredients
- 1 lb hamburger
- 1/2 cup chopped onion
- 2 teaspoons Worcestershire sauce
- 1 beef bouillon cube
- 1 cup water
- 1 tablespoon flour
Directions
-
1Brown hamburger and onion.
-
2Add the worcestershire sauce and oxo cube and 3/4 cup water.
-
3Bring to a boil, reduce heat and simmer for 20 minutes.
-
4Shake flour with remaining 1/4 cup of water.
-
5Stir into hamburger, and simmer until the gravy thickens.
-
6Serve over mashed potatoes.
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