Stir-Fried Nectarine

Name: Stir-Fried Nectarine
Ingredients: 2 large nectarines, peeled and sliced in 1/4-inch segments; 2 tsp. ginger preserves; 1/8 tsp. fresh ginger, grated; 2 Tbsp. Mandarin Napoleon or Grand Marnier liqueur; 1 Tbsp. water; 1/2 tsp. lemon juice; 2 tsp. sugar; 2 Tbsp. peanut oil

8 ingredients

6 steps

Ingredients

2 large nectarines, peeled and sliced in 1/4-inch segments
2 tsp. ginger preserves
1/8 tsp. fresh ginger, grated
2 Tbsp. Mandarin Napoleon or Grand Marnier liqueur
1 Tbsp. water
1/2 tsp. lemon juice
2 tsp. sugar
2 Tbsp. peanut oil

Directions

1

Mix the first 5 ingredients.
2

In a cup, mix the liqueur and water.
3

Heat oil to the smoking point in a wok, add the fruit mixture and stir-fry for 2 minutes.
4

Pour into a bowl; stir in the liqueur mixture.
5

Serve hot as a dessert or as a side dish for fish, pork, poultry or curry.
6

Serves 2.