Stir-Fry

6 ingredients
4 steps

Ingredients

  • 1 green bell pepper
  • 1/2 yellow bell pepper
  • 1/2 red bell pepper
  • 1 onion
  • 1 pkg. fresh mushrooms
  • 1 boneless chicken breast

Directions

  1. 1
    Cut everything into bite size slices.
  2. 2
    Fry the pieces of chicken in a little oil and seasoning.
  3. 3
    When chicken is completely done, add the bite sized vegetables and saute about 10 minutes. Can be served as is or with sweet and sour sauce.
  4. 4
    Also you can add a cup or two of cooked rice to stretch recipe.

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