Stirred Custard

Directions

1. 1
   Combine
2. 2
   eggs,
3. 3
   sugar
4. 4
   and salt;
5. 5
   gradually stir in hot milk. Cook
6. 6
   in double boiler over hot, but not boiling, water until mixture
7. 7
   coats spoon, stirring constantly.
8. 8
   Add vanilla and cool rapidly.
9. 9
   Makes 6 servings.