Stone Cold Coffee

7 ingredients
4 steps

Ingredients

  • 2 cups coffee ice cream
  • 3 ounces coffee liqueur
  • 3 ounces orange liqueur
  • 1 cup heavy cream
  • Garnish
  • whipped cream
  • 2 tablespoons toasted almonds

Directions

  1. 1
    Combine ingredients by folding into ice cream with a wire wisk.
  2. 2
    Pour into parfait glasses and freeze.
  3. 3
    Stir several times while freezing, or the liquid will sink to the bottom of the glass.
  4. 4
    Serve with a dollop of whipped cream and sprinkle with toasted almonds.

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