Strawberries Chantilly

5 ingredients
5 steps

Ingredients

  • 1 qt. fresh strawberries
  • 1/2 c. plus 4 Tbsp. powdered sugar
  • 2 Tbsp. rum
  • 2 egg whites
  • whipped cream

Directions

  1. 1
    Cut cleaned berries in half and cover with powdered sugar (1/2 cup) and rum.
  2. 2
    Chill 30 minutes.
  3. 3
    Whisk egg whites until stiff, adding 4 tablespoons powdered sugar.
  4. 4
    Fold in chilled berries. Serve in sherbet glasses.
  5. 5
    Top with whipped cream.

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