Strawberries With Raspberry Puree
6 ingredients
2 steps
Ingredients
- 2 cups Strawberries, Sliced
- 1-1/2 cup Raspberries
- 1-1/2 Tablespoon Sugar
- 1 whole Peach, Peeled And Sliced
- 1 Tablespoon Orange Juice
- 4 whole Finger Biscuits
Directions
-
1Slice the strawberries and divide them evenly between two serving bowls. Next add the raspberries and sugar to a small saucepan, heating and gently stirring until a nice syrup forms. Then add the peeled and sliced peaches into the saucepan with a splash of orange juice and cook for another minute or two. Pour the contents of the saucepan into a blender and mix until a nice puree forms. Remove the raspberry seeds with a sieve if desired and set aside to cool. Finally, pour the puree evenly over the strawberries and garnish with 2 finger biscuits.
-
2Serves two.
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