Strawberry Angel

7 ingredients
6 steps

Ingredients

  • 1 lb. pkg. Birds Eye sliced strawberries, drained (reserve juice)
  • 2 envelopes (4 oz. pkg.) Dream Whip dessert topping
  • 1 c. minus 2 Tbsp. cold milk
  • 2 Tbsp. strawberry juice
  • 1 tsp. vanilla
  • 1/8 tsp. almond extract
  • white layer cake

Directions

  1. 1
    Prepare Dream Whip as package directs, using 1 cup minus 2 tablespoons cold milk, 2 tablespoons strawberry juice, 1 teaspoon vanilla and 1/8 teaspoon almond extract.
  2. 2
    Fold in drained strawberries.
  3. 3
    Spread on the top and sides of two 8-inch white layer cake.
  4. 4
    Chill.
  5. 5
    Store in refrigerator.
  6. 6
    Serves 12.

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