Strawberry Muffins

9 ingredients
7 steps

Ingredients

  • 1 (16 ounce) package frozen sweetened strawberries, thawed and undrained
  • 34 cup mayonnaise
  • 13 cup sugar
  • 13 cup brown sugar
  • 1 teaspoon vanilla
  • 2 cups all-purpose flour
  • 34 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 12 teaspoon baking powder

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Put strawberries in a blender or food processor and pulse a few times (not quite to puree).
  3. 3
    Mix mayo, sugars, and vanilla into strawberries.
  4. 4
    Mix together flour, cinnamon, and baking soda and sift into wet ingredients.
  5. 5
    Mix until just combined.
  6. 6
    Pour batter into greased muffin tin.
  7. 7
    Bake until tester inserted in center comes out clean, about 30 minutes.

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