Strawberry Pie

6 ingredients
8 steps

Ingredients

  • 1 (9-inch) baked pie shell
  • approximately 1 qt. fresh strawberries
  • 1 1/2 c. water
  • 3/4 c. sugar
  • 2 Tbsp. cornstarch
  • 1 (3 oz.) pkg. strawberry gelatin

Directions

  1. 1
    Mix sugar and cornstarch.
  2. 2
    Add water and bring to boil.
  3. 3
    Boil about 2 minutes more, until thick and clear.
  4. 4
    Add the strawberry gelatin.
  5. 5
    Stir until melted.
  6. 6
    Cool slightly, but while still hot, pour over berries arranged in pie shell.
  7. 7
    Be sure to cover all berries.
  8. 8
    Garnish with whipped topping, if desired.

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