Strawberry Pie

7 ingredients
5 steps

Ingredients

  • 2 baskets strawberries
  • 3/4 c. sugar
  • 2 1/2 Tbsp. cornstarch
  • pinch of salt
  • 1 Tbsp. lemon juice
  • 1 tsp. red food coloring
  • 1 c. plus 3 Tbsp. boiling water

Directions

  1. 1
    In baked pie shell, slice berries in half. Save some whole ones to place on top.
  2. 2
    Put sugar, cornstarch, salt, lemon juice and food coloring in pan on low heat.
  3. 3
    Pour boiling water into pan.
  4. 4
    Stir to keep from lumping. Cook until semi-thick and clear. Pour over all your berries. Chill.
  5. 5
    May be topped with whipped cream.

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