Strawberry Pie

7 ingredients
6 steps

Ingredients

  • 1 (9-inch) baked pie shell
  • 1 pkg. vanilla pudding mix
  • 1 pt. strawberries
  • 1 c. sugar
  • 1 1/3 c. water
  • 2 Tbsp. cornstarch
  • 1 Tbsp. lemon juice

Directions

  1. 1
    Prepare pudding mix as directed on package.
  2. 2
    Cool slightly. Pour into baked pie shell; chill.
  3. 3
    Wash and hull strawberries. Simmer 1 cup strawberries, 1 cup sugar and 1 cup water for 15 minutes.
  4. 4
    Mix the remaining water with cornstarch; add to cooked strawberries.
  5. 5
    Cook until thick; cool.
  6. 6
    Add the uncooked berries. Spoon over pudding in pie shell.

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