Strawberry Shortcake Cheesecake

Directions

1. 1
   Heat oven to 350F.
2. 2
   Remove rim from 9-inch springform pan; set aside.
3. 3
   Place bottom of pan on shortcake; use as pattern to trim shortcake to fit inside springform pan.
4. 4
   Reserve cake trimmings for snacking or another use.
5. 5
   Reassemble springform pan.
6. 6
   Place cake in pan; brush with jam.
7. 7
   Beat cream cheese, sugar and vanilla in large bowl with mixer until well blended.
8. 8
   Add eggs, 1 at a time, mixing on low speed after each just until blended.
9. 9
   Pour over cake.
10. 10
    Bake 35 to 40 min.
11. 11
    or until centre is almost set.
12. 12
    Run knife around rim of pan to loosen cake; cool before removing rim.
13. 13
    Refrigerate 4 hours.
14. 14
    Spread cheesecake with Cool Whip just before serving; top with berries.