Strawberry Shortcut

4 ingredients
8 steps

Ingredients

  • 6 cups strawberries, sliced Safeway 1 lb For $3.99 thru 02/09
  • 1/4 cup sugar
  • 1 pkg. (10 oz.) prepared reduced-fat pound cake, cut into 12 slices
  • 1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed

Directions

  1. 1
    Toss strawberries with sugar; let stand 10 min.
  2. 2
    or until sugar is dissolved.
  3. 3
    Cut each cake slice horizontally in half.
  4. 4
    Place 1 cake piece on each of 12 dessert plates.
  5. 5
    Spoon about 1/4 cup strawberries over each cake piece; top with 2 Tbsp.
  6. 6
    COOL WHIP.
  7. 7
    Repeat layers.
  8. 8
    Serve immediately.

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