Streusel Topping

3 ingredients
6 steps

Ingredients

  • 1/3 c. butter
  • 1/2 c. sugar
  • 3/4 c. flour

Directions

  1. 1
    Melt butter.
  2. 2
    Add sugar and flour.
  3. 3
    Mix well with pastry blender.
  4. 4
    Toss
  5. 5
    with fork until crumbles.
  6. 6
    Use for apple or fruit slices or topping fruit pies or coffee cakes.

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