String Bean Casserole

Directions

1. 1
   Saute onions in margarine.
2. 2
   Place in casserole dish in layers (two) 1/2 of margarine and onions, 1 can beans and 1/2 can soup. For second layer, last 1/2 onions and margarine, 1 can beans and last 1/2 can soup.
3. 3
   Bake at 375° for about 25 minutes. Pull out of oven and sprinkle on buttered bread crumbs.
4. 4
   Place back in oven for about 5 minutes.