String Bean Casserole
11 ingredients
7 steps
Ingredients
- 1 large bag frozen string beans
- 1/2 green pepper
- 1 medium onion
- 2 Tbsp. butter
- 1 (16 oz.) can tomatoes
- 1 Tbsp. sugar
- 1 tsp. cornstarch
- salt and pepper to taste
- sharp cheese
- saltines
- butter
Directions
-
1Cook, season and drain string beans.
-
2Saute green pepper and onion in butter.
-
3Mix string beans, sauteed pepper and onion, tomatoes, cornstarch and sugar.
-
4Pour in buttered casserole.
-
5Top with crushed 8 to 10 saltines.
-
6Top with dots of butter.
-
7Bake at 350° for 25 minutes.
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