String Bean Casserole
8 ingredients
5 steps
Ingredients
- 3 to 4 pkg. frozen string beans
- 1 can bean sprouts or fresh, cooked
- 1 pkg. onion rings or canned
- 1 can water chestnuts, sliced
- 1 can cream of mushroom soup
- grated Cheddar cheese
- 1 c. mushrooms, sliced
- salt and seasoning to taste
Directions
-
1Cook string beans.
-
2Layer them with sprouts, onion rings, water chestnuts and mushrooms.
-
3Dilute soup with milk and pour over all.
-
4Top with lots of grated cheese.
-
5Bake at 350° for 15 to 30 minutes or until bubbly and heated through.
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