String Bean Casserole

6 ingredients
7 steps

Ingredients

  • 2 cans French-style green beans
  • 1/2 lb. cheese
  • 1/2 box Ritz crackers
  • 1 onion
  • 1 can mushroom soup
  • 1 stick butter

Directions

  1. 1
    Cook juice out of beans.
  2. 2
    Simmer onion in butter and drain (saving butter).
  3. 3
    In bottom of casserole, put beans.
  4. 4
    Layer onions and 1/2 of the cheese.
  5. 5
    Add soup, then rest of cheese and crushed crackers.
  6. 6
    Pour melted butter on top.
  7. 7
    Bake at 325° for 30 minutes.

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