String Bean Casserole
5 ingredients
2 steps
Ingredients
- 2 cans French-style string beans
- 1 cup sour cream
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/4 lb. Sharp Cheddar cheese
Directions
-
1Drain beans; cut cheese in small cubes and mix cheese, sour cream and seasonings lightly through the beans.
-
2Place in ungreased 2 quart dish. Bake at 350° for 40 minutes.
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