String Bean Casserole

6 ingredients
5 steps

Ingredients

  • 1 onion, chopped fine
  • 1/2 stick butter
  • 1 can Cream of Mushroom soup
  • 1/2 roll Kraft garlic cheese
  • 3 cans string beans or any canned vegetable
  • red pepper to taste

Directions

  1. 1
    Saute onion in butter until soft.
  2. 2
    Add mushroom soup and garlic cheese.
  3. 3
    Bring to a boil; add red pepper to taste.
  4. 4
    Add sauce to vegetables in covered casserole.
  5. 5
    Bake 25 minutes at 375°.

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