String/Green Beans Salad

Directions

1. 1
   Cook your string beans and then cool in cold water.
2. 2
   Add oil and vinegar as you would for any salad.
3. 3
   Toss.
4. 4
   Add 1 thinly sliced or minced clove of garlic.
5. 5
   Shake on some oregano (to taste).
6. 6
   Add fresh (or dried) cut up mint leaves.
7. 7
   Chill thoroughly.
8. 8
   If needed add salt & pepper to taste.