Stromboli

6 ingredients
5 steps

Ingredients

  • 1 loaf frozen bread dough, thawed
  • 1/4 lb. boiled ham
  • 1/4 lb. Swiss cheese
  • 1/4 lb. hard salami or corned beef
  • 1/4 lb. Provolone cheese
  • prepared spaghetti sauce or pizza sauce

Directions

  1. 1
    Take thawed bread dough and roll out thin.
  2. 2
    Layer in order, boiled ham, Swiss cheese, hard salami and Provolone.
  3. 3
    Lightly cover with prepared spaghetti sauce or pizza sauce.
  4. 4
    Roll up and fasten with toothpicks.
  5. 5
    Bake on baking pan at 350° for 25 to 30 minutes.

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