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5 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 lb. macaroni
  • 1 can Campbell's cream of mushroom or tomato soup
  • 1 1/2 c. milk
  • 1 c. diced cheese

Directions

  1. 1
    Brown ground beef; drain oil.
  2. 2
    Add meat to cooked macaroni. Mix in soup and milk.
  3. 3
    Sprinkle cheese on top of mixture.
  4. 4
    Bake at 375° for 25 minutes.

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