Stuffaronis

13 ingredients
4 steps

Ingredients

  • 1/2 lb. large macaroni or flat lasagna noodles
  • 1 small clove garlic
  • 1/2 c. finely chopped onion
  • 1/2 lb. ground beef
  • 1/2 lb. pork sausage
  • 1/2 tsp. sage
  • 1/2 tsp. thyme
  • 2 Tbsp. olive oil
  • 1 c. fine dry bread crumbs
  • 1/2 c. cooked spinach
  • 1/2 c. Parmesan cheese
  • 1 egg, well beaten
  • salt to taste

Directions

  1. 1
    Cook macaroni in salted water 15 minutes; drain.
  2. 2
    Add a bit of oil to keep from sticking.
  3. 3
    Combine garlic, onion and meats and saute in oil 15 minutes, stirring frequently.
  4. 4
    Combine crumbs, spinach, cheese and egg and add to meat mixture.

Products Matching These Ingredients

More Recipes to Try