Stuffed Bell Peppers

Directions

1. 1
   In a large bowl, combine all ingredients except the bell peppers.
2. 2
   Wash the peppers well, cut off the tops and clean out the inside.
3. 3
   Rinse well.
4. 4
   In a 3-quart boiler, bring 2 quarts of water to a boil.
5. 5
   Drop the bell peppers into the water for 10 minutes.
6. 6
   Remove the peppers and place them on a 3-inch deep baking dish.
7. 7
   Spoon the meat mixture into the peppers.
8. 8
   Cover with foil.
9. 9
   Bake at 350 degrees for 1 1/2 hours.