"Stuffed Carrots" ?

Directions

1. 1
   Preheat oven to 190c
2. 2
   Using a pizza wheel cut pastry into 1/2 inch wide ribbons
3. 3
   Wind around greased cream horn moulds, overlapping as you wind.
4. 4
   Add orange food colour to beaten egg, until you are satisfied with shade !
5. 5
   Brush patry with coloured egg, place on wet baking sheet place in oven, cook for 15-20 minutes until cooked
6. 6
   Brush again with egg, return to oven for 2 minutes to set egg .
7. 7
   Place on wire rack to cool.
8. 8
   When completely cold stuff with either egg mayonnaise or squeezy cheese
9. 9
   Place 1 or 2 sprigs of parsley in top to resemble leaves.
10. 10
    Serve.