Stuffed Cheese Peppers

8 ingredients
3 steps

Ingredients

  • 1/4 c. Longhorn cheese
  • 1/4 c. Monterey Jack cheese
  • 1/4 c. Mozzarella cheese
  • 1/4 c. American cheese
  • 1/4 c. chopped onion
  • 6 green peppers, untopped (clear guts)
  • 1 medium whole onion
  • 1/4 c. chopped green pepper

Directions

  1. 1
    Grate each cheese.
  2. 2
    Stuff peppers with cheese, onion and pepper.
  3. 3
    Wrap with foil and bake at 350° for approximately 30 minutes or grill 30 minutes.

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