Stuffed Chicken Shells
6 ingredients
9 steps
Ingredients
- 2 1/2 c. cooked cut-up chicken (about 3 to 4 chicken breasts)
- 1 box jumbo shells, cook to directions
- 1 box Stove Top stuffing, cook to directions
- 1 c. Hellmann's mayonnaise or Miracle Whip
- 2 cans cream of mushroom soup
- pepper to taste
Directions
-
1Mix chicken, pepper and stuffing with mayonnaise.
-
2Stuff shells with chicken mixture.
-
3Spray large casserole dish.
-
4Mix 2 cans of soup and 1 can of water; mix until well blended.
-
5Pour 1/2 of soup into dish.
-
6Lay stuffed shells on top of dish.
-
7Pour remaining soup mixture over shells.
-
8Cover with foil.
-
9Bake at 350° for 40 to 60 minutes.
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