Stuffed Chicken Shells
8 ingredients
1 steps
Ingredients
- 1 (16 oz.) pkg. jumbo pasta shells
- 1 (6 oz.) pkg. chicken flavored stuffing mix
- 4 c. chopped cooked chicken
- 1/2 c. chopped celery
- 1/2 c. chopped onion
- 1 c. mayonnaise-type salad dressing
- 2 (10 oz.) cans cream of chicken soup
- 1 1/2 soup cans of water
Directions
-
1Cook shells using package directions; drain and cool. Prepare stuffing mix using package directions. Combine with chicken, celery, onion and salad dressing; mix well. Spoon stuffing mixture into cooked shells. Chill in the refrigerator overnight. Place in baking pan. Pour mixture of chicken soup and water over shells. Bake at 350° for 1 hour. Yield: 6 to 8 servings.
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