Stuffed Kielbasa
4 ingredients
3 steps
Ingredients
- 1 (16 ounce) package kielbasa
- 1 (7.6 ounce) package roasted garlic flavored instant mashed potatoes
- 1 1/2 cups sauerkraut
- 1/2 cup shredded mozzarella cheese (optional)
Directions
-
1Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of water to a boil. Add kielbasa and boil for 8 to 10 minutes to reduce the amount of fat; drain. Prepare mashed potatoes according to package instructions.
-
2Cut kielbasa into 4 equal portions, then split each lengthwise so that they lay flat but are still attached. Layer each sausage with sauerkraut and mashed potatoes. Top with grated cheese.
-
3Bake in preheated oven for 10 to 12 minutes, or until heated through and cheese is melted.
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