Stuffed Meat Roll

Directions

1. 1
   With rolling pin or hand rinsed in water, flatten beef to 12 x 8-inch rectangle.
2. 2
   Mix remaining ingredients well.
3. 3
   Spread lengthwise down center of beef.
4. 4
   Roll up jelly fashion and place, seam side down, in greased shallow pan.
5. 5
   Bake in preheated 350° oven for 30 minutes or until done.
6. 6
   Let stand for 10 minutes before slicing.
7. 7
   Serves 4 to 5.