Stuffed Mushrooms

11 ingredients
2 steps

Ingredients

  • 1 lb. mushrooms, remove stems and chop fine
  • 1/4 lb. loose sausage
  • 1 small onion, chopped fine
  • 1 tsp. parsley, chopped fine
  • 1/2 stick butter
  • 1 c. dry bread crumbs
  • 1 egg
  • enough hot water to make moist
  • salt to taste
  • dash of garlic powder
  • 1/8 tsp. poultry seasoning

Directions

  1. 1
    Brown sausage, stems, onion and parsley.
  2. 2
    Add butter, bread crumbs, egg, water, salt, garlic powder and poultry seasoning. Stuff mushrooms and place on buttered cookie sheet. Bake in a 350° oven for 1/2 hour.

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