Stuffed Onions

Directions

1. 1
   Cook the onions in boiling, salted water for 30 minutes, then drain.
2. 2
   Remove centers of onion carefully chop centers.
3. 3
   Cook the green pepper, ground beef seasonings in a skillet until beef is brown.
4. 4
   Place the onion shells in a casserole stuff with beef mixture.
5. 5
   Top with cheese and tomato sauce.
6. 6
   Bake at 350 degrees for 45 minutes.