Stuffed Peppers

7 ingredients
4 steps

Ingredients

  • 1 lb. hamburger
  • 2 to 4 medium peppers
  • 1 c. elbow or shell macaroni
  • 1 (8 oz.) can tomato sauce
  • ketchup to taste
  • 1 small onion
  • salt and pepper to taste

Directions

  1. 1
    Cook peppers about 5 minutes in salt water.
  2. 2
    Boil macaroni in salt water for 5 to 10 minutes.
  3. 3
    Saute onions and brown hamburger in onions.
  4. 4
    Add macaroni, tomato sauce, ketchup, salt and pepper.

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