Stuffed Peppers
8 ingredients
3 steps
Ingredients
- 2 lb. ground beef
- 1/2 c. rice, half cooked
- salt to taste
- 1/2 onion, diced
- pepper and garlic salt to taste
- 1 can tomato soup
- 1 soup can water
- bell peppers
Directions
-
1Clean peppers and stuff with the meat filling.
-
2Place in saucepan and cover with soup and water mixture.
-
3Cook on top of stove for 45 minutes or until tender.
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