Stuffed Peppers

8 ingredients
5 steps

Ingredients

  • 3 Peppers
  • 1/2 Frozen onions peppers and celery blend
  • 3 Garlic cloves chopped
  • 1 Ground beef
  • 1 Olive oil
  • 1 Rice (cooked)
  • 1/2 Sauce (traditional/meat)
  • 1 Salt and pepper

Directions

  1. 1
    Pre heat oven to 350
  2. 2
    Clean and cut tops off peppers, deseed and cut lengthwise. Place peppers in bowl with small amount of water and salt, microwave 5 minutes.
  3. 3
    Saute veggie blend in olive oil in skillet. Add garlic.
  4. 4
    Brown ground beef till done. Add rice and sauce, stir to combine.
  5. 5
    Place peppers in baking dish, fill with meat mixture, bake for 18 minutes.

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