Marinated Brisket Roast

Directions

1. 1
   Sprinkle the meat well with garlic and onion powder.
2. 2
   Place in non-metallic roasting pan.
3. 3
   Pour the liquid smoke and Worcestershire sauce over the meat.
4. 4
   Place in refrigerator overnight, turning at least 1 time.
5. 5
   When ready to cook, turn once more.
6. 6
   Cover with foil and bake about 4 hours at 350°.
7. 7
   Slices better after cooling.