Stuffed Picnic Rolls

7 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. onion (optional)
  • 1/3 c. catsup
  • 1/4 lb. (1 c.) grated Cheddar cheese
  • 1 tsp. salt
  • prepared mustard
  • 2 doz. dinner rolls or 2 pkg. hamburger rolls (can use hot dog buns)

Directions

  1. 1
    Cook until meat is browned and onions soft.
  2. 2
    Drain fat and stir in next 3 ingredients.
  3. 3
    Remove from heat.
  4. 4
    Spread one side of rolls with mustard.
  5. 5
    Fill buns with mixture.
  6. 6
    Cover tightly with foil and heat slowly to serve.

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