Stuffed Pork Chops

Directions

1. 1
   Pour a little bit of gravy in bottom of baking dish.
2. 2
   Prepare stuffing according to box.
3. 3
   Mix cream of chicken soup and stuffing together.
4. 4
   Lay 4 to 5 pork chops in bottom of baking dish.
5. 5
   Top with stuffing mixture.
6. 6
   Add remaining pork chops to top of stuffing.
7. 7
   Fill in with any extra stuffing and pour rest of gravy over chops.
8. 8
   Add salt and pepper to taste.
9. 9
   Bake, covered, at 350° for 2 to 3 hours or when pork chops are tender.