Stuffed Potatoes Cacciatore

Directions

1. 1
   Scrub potatoes.
2. 2
   Prick with fork.
3. 3
   Cook uncovered in microwave on 100% power, 13 to 16 minutes.
4. 4
   Let potatoes sit while making sauce.
5. 5
   Combine zucchini, onion, garlic and water in covered container.
6. 6
   Cook on High, 3 to 5 minutes or until tender.
7. 7
   Drain. Stir in chicken and both cans of tomatoes and Italian seasonings. Cook covered 5 to 7 minutes until heated through.
8. 8
   Split potatoes. Mash centers.
9. 9
   Add salt and pepper to taste.
10. 10
    Spoon sauce on top, then sprinkle with cheese.
11. 11
    Return to microwave to melt cheese.