Stuffed Shells
7 ingredients
7 steps
Ingredients
- 1 pkg. jumbo shells
- 2 lb. Ricotta cheese
- 1 (8 oz.) pkg. Mozzarella cheese
- 2 Tbsp. Parmesan cheese
- 2 eggs
- 1/2 c. Italian flavored bread crumbs
- 1 jar spaghetti sauce
Directions
-
1Boil shells.
-
2Drain immediately.
-
3Arrange on a flat surface. Mix cheeses, eggs and bread crumbs in a large bowl.
-
4Stuff shells with cheese mix.
-
5Place shells on a baking dish (spread sauce on bottom of dish).
-
6Spread sauce on top of shells.
-
7Bake at 350° for 30 to 45 minutes.
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