Stuffed Shells

7 ingredients
7 steps

Ingredients

  • 1 pkg. jumbo shells
  • 2 lb. Ricotta cheese
  • 1 (8 oz.) pkg. Mozzarella cheese
  • 2 Tbsp. Parmesan cheese
  • 2 eggs
  • 1/2 c. Italian flavored bread crumbs
  • 1 jar spaghetti sauce

Directions

  1. 1
    Boil shells.
  2. 2
    Drain immediately.
  3. 3
    Arrange on a flat surface. Mix cheeses, eggs and bread crumbs in a large bowl.
  4. 4
    Stuff shells with cheese mix.
  5. 5
    Place shells on a baking dish (spread sauce on bottom of dish).
  6. 6
    Spread sauce on top of shells.
  7. 7
    Bake at 350° for 30 to 45 minutes.

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