Stuffed Shells

Directions

1. 1
   Preheat oven to 375.
2. 2
   Cook pasta according to package.
3. 3
   Meanwhile in a large bowl stir the cheeses, eggs, parsley, salt, pepper, and nutmeg together.
4. 4
   In a 13x9-inch baking dish, pour 1 cup of the marinara sauce on the bottom and spread evenly.
5. 5
   Fill the pasta shells with the cheese mixture.
6. 6
   Place shells in baking dish and pour 1 cup of sauce over the top.
7. 7
   Place remaining stuffed shells on top of the other shells and pour remaining sauce over the top.
8. 8
   Sprinkle additional Parmesan cheese on top.
9. 9
   Cover baking dish with foil and bake for 35 minutes.