Stuffed Spinach Shells

7 ingredients
6 steps

Ingredients

  • 12 oz. pkg. jumbo macaroni shells
  • 2 (9 oz.) frozen creamed spinach in pouch
  • 15 oz. Ricotta cheese
  • 8 oz. shredded Mozzarella cheese
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 32 oz. jar spaghetti sauce

Directions

  1. 1
    Prepare shells and spinach as label directs.
  2. 2
    Pour spinach into large bowl; cool slightly.
  3. 3
    Add Ricotta, Mozzarella, salt and pepper.
  4. 4
    Stuff each shell with mixture.
  5. 5
    Arrange in casserole; spoon spaghetti sauce on and around shells to cover.
  6. 6
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

Birds eye

NOVA 4

Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

Creamed Honey

Vintage Bee Inc.

E NOVA 3

Creamed honey with cinnamon

Vintage, Vintage Bee

D NOVA 2

Microwave macaroni & cheese, original

Spartan

E NOVA 4

Spaghetti, enriched macaroni product, traditional

NOVA 1

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Organic Vegan Shells & Creamy Sauce Pasta Dinner

Annie's

NOVA 4

Jumbo black pitted olives

D NOVA 3

Jumbo beef franks

E NOVA 4

Deluxe shells & cheddar complete dinner, shells & cheddar

D NOVA 4

More Recipes to Try

Florence'S Old-Fashioned Chocolate Icing

7 ingredients

Oven Caramel Corn

5 ingredients

Bacon Tomato Cups

7 ingredients

Sweet Potato Stuff

6 ingredients

Appetizer Meatballs

12 ingredients

Barbecue Sauce

14 ingredients

Dilly Shrimp Dip

8 ingredients

Crab Bites

7 ingredients

Sesame Chicken(4 Grams Of Fat)

8 ingredients

Mama'S Tea Cakes

5 ingredients

Sweetened Condensed Milk

3 ingredients

Baked Potato Mice

7 ingredients