Stuffed Squash

7 ingredients
7 steps

Ingredients

  • 3 medium squash, green or yellow
  • 1 boiled egg, chopped
  • 2 Tbsp. chopped onion
  • 3 strips bacon
  • salt
  • pepper
  • 1/2 c. stuffing mix or 1/2 c. bread crumbs or crackers, broken up

Directions

  1. 1
    Parboil squash in water until barely tender.
  2. 2
    Cool and cut in half lengthwise. Scoop out inside of squash leaving 1/4 inch shell.
  3. 3
    Mix scooped out portion with stuffing, onions, egg, salt and pepper.
  4. 4
    Place back in cavities of squash.
  5. 5
    Place in greased baking dish.
  6. 6
    Top each half with 1/2 strip of bacon.
  7. 7
    Bake at 400° until bacon is browned.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Yellow mustard

E NOVA 3

Green Boiled Peanuts

Winn Dixie

D NOVA 3

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A
Free range hard boiled eggs

Free range hard boiled eggs

Simple Truth Organic

A NOVA 1

Boiled Royal Bamboo Shoots

Wel-Pac

A NOVA 1

More Recipes to Try

Tropical Fruit Compote

7 ingredients

Southern Cheesy Date Biscuits

7 ingredients

Linguine with Sun-Dried Tomato Pesto

9 ingredients

Succotash Salad with Creamy Basil Dressing

10 ingredients

Meaux Cajun Deviled Eggs

10 ingredients

" Chicken" Nuggets

6 ingredients

London Broil with Steak Sauce Gravy, Smashed Cauliflower with Cheese, Ham and Red Chard

18 ingredients

Roseanne's Honey Glazed Chicken

11 ingredients

Famous Queso Dip: Stoplight Style

5 ingredients

Granny Erma's Chocolate Gravy

7 ingredients

Orange Curd

8 ingredients

Roasted Vegetable Bruschetta

8 ingredients