Stuffed Squash

Directions

1. 1
   Brown ground beef; drain.
2. 2
   Add onion soup and tomato paste. Simmer for 5 minutes.
3. 3
   Scoop out a little of the seeds in squash. Fill squash with ground beef mixture.
4. 4
   Bake at 350° for 45 minutes or until squash is tender.
5. 5
   Top squash with American cheese.
6. 6
   When cheese is melted, serve.
7. 7
   You may serve with rice.