Stuffed Taco Pasta Shells
5 ingredients
9 steps
Ingredients
- 1 lb ground beef
- 1 (1 1/4 ounce) envelope taco seasoning mix
- 1 34 cups salsa, divided
- 1 (12 ounce) package jumbo pasta shells
- 1 12 cups grated Mexican blend cheese
Directions
-
1Preheat oven 350 degrees.
-
2In a large frying pan, brown beef then stir in taco seasoning and 3/4 cup of the salsa.
-
3Simmer for 2 minutes.
-
4Remove from heat.
-
5Fill cooked shells with 1 tbls of meat mix.
-
6Lay shells in bottom of greased 9x13 inch baking dish.
-
7Spoon salsa over shells, top with cheese.
-
8Cover pan with aluminum foil.
-
9Bake for 30 minutes or until cheese has melted.
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