Stuffed Turkey Roll

Directions

1. 1
   In bowl combine egg, oats, 1/2 tsp.
2. 2
   salt, 1/8 tsp.
3. 3
   pepper.
4. 4
   Add turkey and mix well.
5. 5
   On waxed paper, pat mixture into a 12x9 rectangle.
6. 6
   In saucepan, cook onion and celery in butter till tender.
7. 7
   Stir in sage, thyme, pepper, and dash of salt.
8. 8
   Toss with bread crumbs and 2 T.
9. 9
   water.
10. 10
    Spread on top of meat.
11. 11
    Roll up meat, jelly roll style.
12. 12
    Start from narrow end and seal.
13. 13
    Transfer roll seam side down to greased baking pan.
14. 14
    Halve bacon strips crosswise lay atop turkey roll.
15. 15
    Bake uncovered in 325 degree oven for 60 minutes.