Stuffed Wild Duck

Directions

1. 1
   Drain sauerkraut well
2. 2
   and combine with bell pepper and onion. Stuff duck with mixture.
3. 3
   Wrap duck in foil and place, breast side
4. 4
   down,
5. 5
   in
6. 6
   baking
7. 7
   dish or pan.
8. 8
   (This keeps meat from being dry.)
9. 9
   Bake
10. 10
    in a 350° oven for 3 hours.
11. 11
    Yields 6 servings.